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February
14
6:30 - 7:30pm
Fresh and Wyld delivers up a “knock someones socks off” Farm to Table Aphrodisiac Dinner for you and your lovely one. Dinner is limited to 30 people and there will be private tables for our two-somes. $50 per person
1st: Oysters on the Half shell with Preserved Lemon and Ginger Ponzu or Wild Shrimp Cocktail with Spicy Vera Cruz Cocktail Sauce
2nd: Prosciutto wrapped Asparagus w/ Cultured Vegetables
3rd: Fire Roasted Tomato and Yellow Pepper Bisque w/ Serrano Cream
4th: Arugula, Grapefruit and Sweet and Spicy Bacon and Pecan Praline Salad w/ Champagne-Thyme-Honey Vinaigrette
5th: Roasted Beef Tenderloin, served with Balsamic, Pan drippings and Rosemary Reduction, Creamy Roasted Garlic Mashers and Cauliflower Crack
or Vegetarian Entree of Gorgonzola, Oyster Mushroom, Roasted Carrot and Spinach Crepes with same sides as above
6th: Kefir Eggnog and Chocolate Mousse
Local Wines, Iced Tea infusions, organic Coffee and Kombucha on offer…
http://www.freshandwyld.com
1st: Oysters on the Half shell with Preserved Lemon and Ginger Ponzu or Wild Shrimp Cocktail with Spicy Vera Cruz Cocktail Sauce
2nd: Prosciutto wrapped Asparagus w/ Cultured Vegetables
3rd: Fire Roasted Tomato and Yellow Pepper Bisque w/ Serrano Cream
4th: Arugula, Grapefruit and Sweet and Spicy Bacon and Pecan Praline Salad w/ Champagne-Thyme-Honey Vinaigrette
5th: Roasted Beef Tenderloin, served with Balsamic, Pan drippings and Rosemary Reduction, Creamy Roasted Garlic Mashers and Cauliflower Crack
or Vegetarian Entree of Gorgonzola, Oyster Mushroom, Roasted Carrot and Spinach Crepes with same sides as above
6th: Kefir Eggnog and Chocolate Mousse
Local Wines, Iced Tea infusions, organic Coffee and Kombucha on offer…
http://www.freshandwyld.com
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